Fresh Potatoes, Water, Butter, Sour Cream (Cultured Cream, Grade A Nonfat Dry Milk), Natural Cheese Flavoring (Cheddar Cheese [Milk, Culture, Salt, Enzymes], Cream, Salt, Sodium Phosphate, Lactic Acid), Onion Powder, Salt, Nonfat Dry Milk, Chives, Parsley, Black Pepper.
Keep frozen. Microwave Oven: Remove plastic over-wrap and place on microwave safe dish. Microwave on High power setting for 3-1/2 to 4 minutes. Conventional Oven: Preheat over to 400 degrees F. Remove plastic over-wrap and place in center of oven. Bake for 35 minutes or until hot throughout. Caution: Potato is hot! Let stand for 2 minutes before serving.
Serving size : 5. Servings per Container: 2.
Allergen Information: Contains milk.