Atlantic Salmon Colored with Astaxanthin, Dehydrated Onion and Garlic, Sugar, Citric Acid, Spices, Dried Dill Weed and Parsley, Natural Flavors and Spice Extractives (Including Turmeric).
Microwave Cooking: Do not thaw before cooking. Inside this bag are two individual serving of salmon fillets, each in a steam vent pouch. 1. Place one pouch in microwave, carefully following directions printed on the pouch to keep this side up during cooking. 2. Microwave on High, for 3 1/2-4 minutes. 3. Let pouch stand for one minute after cooking; then, tear open pouch and serve. Important Note: The power of microwave oven varies. You may have to adjust cooking time. See directions on pouch.
Serving size (in container): 1 portion (2)
Contains Atlantic salmon.