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Mrs Ts Pierogies, Potato & 4 Cheese Blend

Mrs Ts Pierogies, Potato & 4 Cheese Blend Image
Mrs Ts Pierogies, Potato & 4 Cheese Blend
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12 pierogies [16 oz (1 lb) 456 g]

Delicious whipped potatoes blended with Cheddar, Parmesan, Romano and Swiss cheeses gently folded in a pasta shell. Home cooking in minutes! The perfect pairing of pasta and potatoes! Mrs. T's has taken your two favorite foods and combined them for a fun and easy-to-prepare main dish, side dish or snack that your entire family will enjoy. From our table to yours - Mrs. T's!

UPC/PLU: 41164000413 ?

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Dietary Considerations: Kosher

  1. Details
  2. Instructions
  3. Nutritional Information
  4. Dietary Considerations
  5. Product Alerts
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Four Cheese Blend Powder (Cheddar/Parmesan/Romano/Swiss Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Maltodextrin, Whey, Cultured Buttermilk, Sunflower and/or Soybean Oil, Salt, Natural Flavor, Sodium Phosphate, Sodium Citrate, Yeast Extract, Annatto and Turmeric [Color], Citric Acid), Natural Flavor (Whey, Butteroil, Corn Syrup Solids, Salt, Guar Gum, Annatto and Turmeric (Color)), Salt, Eggs, Onion, Garlic.
One Step Preparation: Keep frozen until use. To Heat & Serve: Boil: 2 quarts of water. Add frozen pierogies and heat for 5-7 minutes (until they float); drain. Or in a microwave safe bowl, cover pierogies completely with water and loosely cover bowl with plastic wrap. Microwave on High approximately 5 minutes; drain. Saute: Frozen pierogies in skillet with butter or oil. Turn occasionally until golden brown on both sides, approximately 8 minutes. Bake: Frozen pierogies in a preheated 400 degrees F oven on a rimmed baking sheet coated with nonstick spray. Spray both sides of the pierogies. Bake 18-20 minutes until pierogies are puffed and nicely browned. For best results, turn pierogies over halfway through bake time. Deep Fry: Frozen pierogies in 350 degree F oil for 4 minutes until pierogies float and are crisp. Grill: (Countertop grilling machine) frozen pierogies 5 minutes in a preheated grill. For best results, spray both sides of pierogies with nonstick spray before grilling.
Nutrition Facts
Serving size (in container): 3 pierogies (4)
Calories
220
Calories from Fat
60
% Daily Value*
Total Fat
7g
10%
Saturated Fat
1.5g
7%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
540mg
23%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
5%
Sugars
2g
Protein
6g
Vitamin A
0%
Vitamin C
10%
Calcium
4%
Iron
8%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Other Dietary Considerations:

  • Kosher
Contains wheat, milk, soy, egg.