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Lean Pockets Stuffed Sandwiches

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Lean Pockets Stuffed Sandwiches
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2 sandwiches [8 oz (227 g)]

Stuffed Sandwiches, Meatballs & Low Fat Mozzarella Meatballs & low fat cheese with sauce in a crust. 0g Trans fat per serving. 14 Grams whole grain per serving. 210 Calories; 7 grams of fat per serving. Good source of fiber, protein, calcium. U.S. Inspected and passed by Department of Agriculture. Eating well on the go with Lean Pockets brand Made with Whole Grain! The rich taste of Lean Pockets brand is captured inside a tender crust with the delicious goodness of whole grains. Lean Pockets brand Made with Whole Grain has 16 grams of net carbs. So, if you're trying to eat well on the go, and you don't want to sacrifice great taste, grab a tasty Lean Pockets brand Made with Whole Grain sandwich! Carb Facts: 16 g Net Carbs per serving (Total Carb (21g) - Fiber (5 g) = Net Carbs (16 g). Net carbs include only those carbohydrates that have a measurable impact on blood sugar levels. For those watching their carb intake, count 16 grams. Good to Remember! It is recommended that all adults eat half their grains as whole grains. Whole grains are an important source of fiber. Good to Know! Lean Pockets brand Made with Whole Grain have 14 g of whole grains per serving and are an excellent source of fiber. Weight Watchers Winning Points: 4 per sandwich.

UPC/PLU: 43695084160 ?

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Water, Cooked Meatballs (Pork, Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Salt, Hydrolyzed Vegetable Protein [Corn, Soy, Yeast, Wheat], Sodium Phosphate, Spices, Autolyzed Yeast Extract, Disodium Inosinate and Disodium Guanylate, Caramel Color, Dehydrated Garlic, Sugar, Flavoring, Soybean Oil, May Contain: Natural Flavor [Wheat, Soybean, Celery], Modified Food Starch), Low Fat Mozzarella Cheese ([Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Non-Fat Milk, Modified Food Starch [Ingredient not in Regular Mozzarella Cheese]), Tomato Paste, Whole Barley Flour, Whole Wheat Flour, Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfiting Agents), Wheat Gluten, Modified Food Starch, Contains Less than 2% of: Whey Protein Concentrate, Partially Hydrogenated Soybean Oil, Inulin, Palm Oil (with Soy Lecithin, Artificial Butter Flavor, Beta Carotene), Multigrain Blend (Flaked Barley, Flaked Whole Oats), Dough Conditioner (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes, Distilled Monoglycerides, May Contain: BHT, Citric Acid, Ascorbic Acid), Unbleached Enriched Flour (Wheat Flout, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoning (Salt, Sugar, Spices, Onion, Methylcellulose, Romano Cheese [Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Garlic, Xanthan Gum, Locust Bean Gum, Disodium Phosphate), Salt, Yeast, Natural Flavor, Sugar, Partially Hydrogenated Palm Kernel Oil, (with Soy Lecithin, Citric Acid as Preservative), Dried Whey, Dried Egg Whites, Soy Flour, Sucralose.
Keep frozen. Cook thoroughly. For food safety & quality, follow these cooking instructions. Caution: product will be hot! Microwave Oven: Tender Crust - No crisping sleeve required! Unwrap product, place on paper plate & microwave on High. 1 Minute, 30 seconds for 1 sandwich; 2 minutes, 45 seconds for 2 sandwiches (These cooking instructions were developed using an 1100 watt microwave oven. Since ovens vary, cooking times may required adjusting). Using a pot holder, remove sandwich & cool for 2 minutes. Regular Oven or Toaster Oven: Preheat oven to 350 degrees F. Unwrap product & place on foil or baking sheet. Bake for 24-26 minutes.
Serving size : 1. Servings per Container: 2.
Contains wheat, milk, egg & soy ingredients.