Lean Pockets Chicken Bacon Dijon

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Lean Pockets Chicken Bacon Dijon
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2 sandwiches [9 oz (255 g)]

Chicken Bacon Dijon Grilled white meat chicken, reduced fat cheddar cheese and bacon with Dijon sauce in a crust. Made with whole grain crust. 8 g fat; 270 calories; 12 g protein; whole grain crust. Inspected for wholesomeness by US Department of Agriculture. Lean Pockets brand Culinary Creations feature unique flavor combinations like those found on a chef's menu. Chicken Bacon Dijon features a delicious blend of grilled white meat chicken, bacon, reduced fat cheddar cheese and a creamy Dijon mustard sauce wrapped inside an herb topped made with whole grain crust. With Lean Pockets brand Culinary Creations you can enjoy your favorite chef crafted flavors on-the-go! It's good to know. Good to remember! It is recommended by the Dietary Guidelines for Americans that all adults eat half their grains as whole grains. Whole grains are an important source of fiber. Since 1866. Good to know! This Lean Pockets brand sandwich has 21 g of whole grain per serving and is a good source of fiber. Weight Watchers Points: 5 per sandwich. Whole Grain: 21 grams per serving. 8 g fat per serving.

UPC/PLU: 43695240948 ?

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  1. Details
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Water, Whole Wheat Flour, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Grilled White Meat Chicken (White Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [Dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Reduced Fat Cheddar Cheese (Milk, Non Fat Milk, Cultures, Salt, Modified Food Starch (Ingredients Not Found in Regular Cheddar Cheese), Flavors (Ingredients Not Found in Regular Cheddar Cheese), Annatto, Vitamin A, Palmitate, Enzymes [Ingredients Not In Regular Cheddar Cheese], Applewood Smoked Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Dijon Mustard (Vinegar, Water, Mustard Seed, Salt White Wine, Citric Acid, Tartaric Acid, Spices), Contains Less than 2% of: Sugar, Margarine (Partially Hydrogenated Soybean Oil, Palm Oil, Water, Partially Hydrogenated Cottonseed Oil, Sugar, Mono and Diglycerides, Artificial Flavor, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Colored with Annatto and Turmeric, Vitamin A Palmitate), Dried Whey, Modified Food Starch, Seasoning (Nonfat Milk Solids, Buttermilk Powder, Whey, Coconut Oil, Salt, Sugar, Wheat Flour, Corn Maltodextrin, Torula Yeast, Methylcellulose, Onion Powder, Titanium Dioxide, Xanthan Gum, Natural Flavor, Locust Bean Gum, Spice, Sodium Caseinate, Disodium Inosinate & Guanylate, Butter [Cream, Salt], Extractives of Annatto, Extractives of Turmeric), Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin, Citric Acid as Preservative), Cheese Seasoning (Maltodextrin, Parmesan Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Romano Cheese [Cultured Pasteurized Part Skim Milk, Salt Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Salt Milk Protein Concentrate, Disodium Phosphate, Natural Flavor), Dough Conditioner (Calcium Sulfate, Salt L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Yeast, Seasoning (Whey, Salt, Spices, Parmesan Cheese [(Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose], Dehydrated Garlic, Soybean Oil, Citric Acid), Dried Egg Yolks, Salt, Methylcellulose, Soy Flour, Dried Egg Whites.
Keep frozen. Cook thoroughly. For food safety and quality, read and follow these cooking instructions to insure that product reaches an internal temperature of 165 degrees F. Cook thoroughly before eating. Microwave Oven: 1. Unwrap product & insert into unfolded crisping sleeve. 2. Place on paper plate & microwave on High (see chart). 3. After cooking, let stand in microwave 2 minutes to complete cooking. 4. Carefully remove from microwave. 5. Fold and lock bottom flaps of the sleeve, peel away tab as you eat. Do not reuse crisping sleeve. Cooking Time on High (1100 Watt Oven): Quantity: 1 = 2 minutes, 15 seconds (since ovens vary, cooking times may require adjusting). Quantity: 2 = 3 minutes, 45 seconds (since ovens vary, cooking times may require adjusting). Cooking Time on High (Lower Wattage/Compact Microwave): Quantity: 1 = 3 minutes, 15 seconds (since ovens vary, cooking times may require adjusting). Quantity: 2 = 4 minutes, 45 seconds (since ovens vary, cooking times may require adjusting). Regular oven. Not recommended for toaster oven. 1. Preheat oven to 350 degrees F. 2. Unwrap sandwich & place on baking sheet; do not use crisping sleeve in oven. 3. Bake for 30 minuets. 4. Carefully remove sandwich from oven; let stand 2 minutes to complete cooking. 5. Carefully insert sandwich into folded crisping sleeve; peel away tab as you eat.
Serving size : 1. Servings per Container: 2.
Product will be hot! Contains wheat, milk, egg & soy ingredients.