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Campbells Spaghetti O's, Original

Campbells Spaghetti O's, Original Image
Campbells Spaghetti O's, Original
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15 oz (425 g)

Pasta in tomato and cheese sauce. Healthy Kids Entree: 5 essential nutrients in the pasta; full serving of vegetables (20% daily vegetables) (1 serving of canned pasta = 1/2 cup of vegetables [20% daily recommendation]. USDA MyPyramid recommends 2-1/2 cups of a variety of vegetables for a 2,000 calorie diet); low in fat; 3 grams of fiber per serving. Ready in 3 minutes! Satisfaction guaranteed. Visit our website at www.mySlurp.com. Uh-oh, healthy SpaghettiO's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle. Steel. Please recycle where facilities available.

UPC/PLU: 51000025241 ?

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Dietary Considerations: Low Fat

  1. Details
  2. Instructions
  3. Nutritional Information
  4. Dietary Considerations
Water, Tomato Puree (Water, Tomato Paste), Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Flavoring, Potassium Chloride, Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Enzyme Modified Butter (Milk), Skim Milk, Paprika Extract, Citric Acid.
Microwave: Microwave oven vary. Time given is approximate. Heat, covered, in microwaveable bowl on High 1-1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused pasta in separate container.
Nutrition Facts
Serving size (in container): 1 cup (2)
Calories
170
Calories from Fat
10
% Daily Value*
Total Fat
1g
2%
Monounsaturated Fat
0g
Polyunsaturated Fat
0.5g
Saturated Fat
0.5g
3%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
600mg
25%
Potassium
450mg
13%
Total Carbohydrate
35g
12%
Dietary Fiber
3g
12%
Sugars
11g
Protein
6g
Vitamin A
10%
Vitamin C
4%
Calcium
2%
Iron
10%
Folate
25%
Niacin
15%
Niacin
15%
Riboflavin
15%
Thiamin
10%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
  1. Low Fat