Water, Extra Virgin Olive Oil, Chablis Wine, Butter (Cream [Milk], Salt), Modified Food Starch, Contains Less than 3% of: Salt Dehydrated Roasted Garlic, Dehydrated Garlic, Lemon Juice Concentrate, Garlic, Sugar, Spice, Chicken, Maltodextrin, Flavoring, Chicken Fat, Soy Lecithin, Chicken Stock, Dehydrated Onions, Yeast Extract, Beta Carotene for Color.
You will need: 1 tbsp. vegetable oil, 1 lb uncooked large shrimp, peeled and deveined. Cooks in 10 min. 1. Heat oil in skillet over medium-high heat. 2. Add shrimp and cook until slightly pink. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and stir until shrimp are cooked through. Great served over pasta. Also try with chicken! Promptly refrigerate after opening. Do not purchase if open. Do not microwave. Recommended use by date on container.
Serving size (in container): 0.25 cup (4)