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Old Bay Seasoning for Seafood, Poultry, Salads, Meats

Old Bay Seasoning for Seafood, Poultry, Salads, Meats Image
Old Bay Seasoning for Seafood, Poultry, Salads, Meats
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2.62 oz (74 g)

Same great taste for over 60 years. Crabs, Shrimp, Chicken. Packed in U.S.A.

UPC/PLU: 70328820536 ?

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Dietary Considerations: Kosher

  1. Details
  2. Instructions
  3. Nutritional Information
  4. Dietary Considerations
Celery Salt (Salt, Celery Seed), Spices (Including Mustard, Red Pepper, Black Pepper, Bay [Laurel] Leaves, Cloves, Allspice [Pimento], Ginger, Mace, Cardamon, Cinnamon), and Paprika.
Tips: Add 2 tsp Old Bay to 11b ground beef to create sizzling burgers. Mix 1 tsp Old Bay into 1/2 cup softened butler to baste grilled or broiled fish, chicken or meats. Kick op the flavor of your homemade salads! Add Old Bay to pasta or shrimp salad, chicken or tuna salad. Sprinkle Old Bay generously on French fries, corn-on-the-cob, steamed veggies and even popcorn!
Nutrition Facts
Serving size (in container): 0.25 tsp (123)
% Daily Value*
Total Fat
Total Carbohydrate
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Other Dietary Considerations:

  • Kosher