Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Salt, Yeast, Soybean Oil, Dextrose, Dough Conditioners (Datem, Sodium Stearoyl Lactylate, Ascorbic Acid, Potassium Iodate, Azodicarbonamide (ADA), Enzymes, L-Cysteine, Ethoxylated Mono and Diglycerides), Sugar, Calcium Propionate (Preservatives), Malted Barley Flour, Corn Starch, Mono and Diglycerides, Cornmeal. Spread: Soybean Oil, Water, Palm Oil, Garlic (Dehydrated), Salt, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monoglycerides, Parsley (Dehydrated), Whey, Xanthan Gum, Citric Acid, Natural and Artificial Flavors, Beta Carotene Added for Color, Autolyzed Yeast Extract, Whey Protein Concentrate, Lactic Acid. Cheese: Asiago, Cheddar, Parmesan, Mozzarella, and Provolone Cheeses (Milk and/or Skim Milk, Cheese Cultures, Salt, Enzymes).
Keep frozen. Remove bread from bag and separate slices. Place slices flat, cheese side up, on cooking surface. Always serve warm. Conventional oven (For Crisper Crust): Preheat oven to 425 degrees F. Place slices flat on baking sheet/aluminum foil. Bake 5-7 minutes on middle shelf of oven. Toaster Oven (For Crisper Crust): Preheat oven to 425 degrees F. Place slices on baking sheet/aluminum foil. Bake 4-5 minutes on middle shelf of oven. After baking, place slices under broiler for 1-2 minutes.
Serving size (in container): 1 slice (8)
Contains wheat, milk.