California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, White

California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, White Image
California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, White
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14.5 oz (411 g)

Pizza topped with spinach, garlic, creme fraiche sauce, parmesan, asiago, romano, and mozzarella cheeses. Pizza was revolutionized when the first California Pizza Kitchen opened in 1985. Since then, with restaurants across the globe, we have continued a tradition of carefully crafting pizzas that burst with flavor and personality. Inspired by the original CPK crust, our Restaurant Style Crust brings the pizza you love to your home. The lightly sweetened dough bakes up airy on the inside and crispy on the outside. This soft and chewy crust is then topped with spinach, garlic, creme fraiche sauce, parmesan, asiago, romano, and mozzarella cheeses to create our white pizza. Enjoy as is - or get creative and add something extra on top of pizza before baking. We like the smokey taste of cooked crumbled bacon on this pizza. You will discover from your first bite that this is truly a special recipe that you can only get from California Pizza Kitchen. Enjoy! - Larry and Rick, Co-Founders.

UPC/PLU: 71921558550 ?

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  1. Details
  2. Instructions
  3. Nutritional Information
  4. Product Alerts
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid as a Dough Conditioner), Water, Soybean Oil, Sugar, Yeast, Contains 2% or Less of Salt, Wheat Gluten), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Creme Fraiche Sauce (Water, Vegetable Oil (Canola and/or Soybean Oil), Cultured Milk, Cream Cheese (Pasteurized Milk, Cream, Cheese Cultures, Salt, Carob Bean Gum), Garlic, Natural Flavors, Modified Cellulose, Sodium Stearoyl Lactylate, Mono & Diglycerides, Food Starch Modified, Sugar, Sorbic Acid, Carrageenan), Spinach and Garlic Blend, Mozzarella Cheese (Milk, Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan, Asiago, and Romano Cheeses Made from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes).
Keep frozen. Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Remove pizza from box overwrap and cardboard. Pizza is done when cheese is melted and edges are golden brown. Preheat & bake at 375 degrees F. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on center oven rack (6-8 inches from bottom of oven). For best results, do not bake pizza on a cookie sheet or pizza stone. Bake 13-16 minutes. Caution: Because California Pizza Kitchen pizza bakes up fresh and hot in your oven, please use care when handling the pizza. Let it stand 5 minutes before enjoying.
Nutrition Facts
Serving size (in container): 0.333 pizza (3)
Calories
390
Calories from Fat
170
% Daily Value*
Total Fat
19g
29%
Saturated Fat
7g
35%
Trans Fat
0.5g
Cholesterol
30mg
10%
Sodium
860mg
36%
Total Carbohydrate
40g
13%
Dietary Fiber
2g
8%
Sugars
6g
Protein
14g
Vitamin A
15%
Vitamin C
2%
Calcium
25%
Iron
15%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Contains: milk, wheat.