Marinara Dipping Sauce: Water, Crushed Tomatoes, Tomato Paste, Sugar, Salt, Modified Food Starch, Spices, Garlic, Distilled Vinegar, Natural Flavor, Garlic Powder, Evaporated Cane Sugar, Citric Acid. Garlic Dipping Sauce: Water, Soybean Oil Modified Food Starch, Salt, Natural and Artificial Flavor [Contains Milk], Lactic Acid, Garlic Powder, Xanthan Gum, Titanium Dioxide [Color], Sodium Benzoate and Potassium Sorbate [Preservatives], Partially Hydrolyzed Guar Gum, Oil of Annatto [Color], Oleoresin Turmeric. Pizza: Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Low-Moisture Part-Skim Mozzarella Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Pepperoni Made with Pork, Chicken and Beef [Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, BHA, BHT, Citric Acid], Tomato Paste, Shortening [Palm Oil, Natural Butter Flavor, Beta Carotene (Color)], Yeast, Contains Less than 2% of Vegetable Oil [Soybean Oil and/or Corn Oil], Bread Crumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Salt, Sugar, Baking Powder [Baking Soda, Sodium Aluminum Phosphate], Seasoning Blend [Salt, Spice, Dried Garlic]).
Keep frozen. Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza dipping strips to thaw. Do not eat pizza dipping strips without cooking. Your oven temperatures may vary so adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling the pizza. Let stand 5 minutes before enjoying. Baking for the perfect DiGiorno pizza dipping strips: Preheat & bake at 400 degrees F. Keep pizza dipping strips frozen while preheating. Remove dipping strips from box and discard plastic overwrap. Place pizza dipping strips directly on center oven rack. (6 to 8 in. from bottom of oven). Bake 16 to 19 minutes. To serve, separate into strips and enjoy with dipping sauces. To prepare your marinara & garlic dipping sauces: Remove sauce packets from box. Place in a bowl of hot tap water. Let stand 4 to 5 minutes, or until softened. Tear open packets. Squeeze each sauce into a separate small microwave-safe bowl. Do not microwave sauce packets. Heat separately in microwave on High 20 to 30 seconds, or to desired temperature. Stir and serve.
Serving size (in container): 2 tbsp marinara (2.5)
Garlic Dipping Sauce: Contains milk. Pizza: Contains milk, wheat.