Deb El Just Whites
3 oz (85 g)
All natural. 100% dried egg whites for healthy baking & cooking. Cholesterol free. Fat free. Sugar free. Equal to 21 egg whites. Just Whites a 100% fat-free, all-natural powdered egg white, contains no artificial flavoring, coloring, additives or preservatives, is 100% cholesterol-free, sugar free and high in protein. Just Whites requires absolutely no refrigeration. Just Whites is produced by Deb-El Foods Corporation, one of the country's leading manufacturers of egg products to the commercial food industry. Just Whites is the perfect alternative for cooking and baking including quiche, muffins, cake and protein shakes, etc. and is a healthy way to reduce your fat and cholesterol intake. Salmonella negative - pasteurized for safety.
UPC/PLU: 794063105900 ?
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Dietary Considerations: Fat Free, Kosher, Sugar Free
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Pasteurized Dried Egg Whites.
Easy to use for Healthy Baking & Cooking: 1. Use the table to determine the amount of Just Whites and water to use: 1 Egg White: 2 tsp Just Whites, 2 Tbsp Water; 2 Egg Whites: 4 tsp Just Whites, 1/4 Cup Water; 3 Egg Whites: 2 Tbsp Just Whites, 6 Tbsp Water; 6 Egg Whites: 1/4 Cup Just Whites, 3/4 Cup Water. 2. Add Just Whites to warm water. Stir gently for 2 minutes giving the powder time to absorb all the water. Continue to stir until completely dissolved. For best results, use a whisk. To obtain foamy, soft, or hard-peak stage, use an electric or hand-mixer, as you would for fresh egg whites. 3. Just Whites can be added to dry ingredients in any recipe calling for egg whites. Just remember to add water or fruit juice in amounts specified above to any liquid (including water) called for in the recipe. Store in a dry place. No refrigeration required.
Serving size (in container): 2 tsp (21)
Other Dietary Considerations: