Mussels, Tomato Paste, Tomatoes, Butter, Sugar, Garlic, Basil, Parsley.
Cooking: For best results, cook from frozen. All cooking appliances vary in performance. These instructions are guidelines only. Always ensure mussels are fully opened before serving. Sauce Pan: Empty contents of pouch into a saucepan and cover. Heat on High for 3-4 minutes. Reduce heat and simmer for 2-3 minutes, stirring occasionally. Serve as desired. Microwave: Empty contents of pouch into a microwaveable dish, cover and cook for 5-6 min. Mix and serve. Or, pierce pouch and place on a microwave plate, cook for 5-6 min. Allow to stand for 1 minute. Open with care and serve. Storage: Store frozen. For a standard freezer see best before date on side panel. Do not refreeze once defrosted.
Serving size (in container): 8 oz (2)
less than 1g
Contains: shellfish, milk.