Organic Valley Cultured Butter, European Style, Unsalted

Organic Valley Cultured Butter, European Style, Unsalted Image
Organic Valley Cultured Butter, European Style, Unsalted
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8 oz (227 g)

Family of Farms. Wis Grade AA. 84% butterfat. USDA organic. The Champagne of Butter: Organic Valley European Style Cultured Butter is made in the age-old tradition of fine European butters. We start with organic milk from cows allowed to pasture freely, then add a live culture to ripen the cream and bring out the sweetness of the butter. It's high fat content and creamy texture has made it a favorite of pastry chefs. Create flakier pastries, fluffier cakes and smoother sauces with this luxurious butter. Or just slather it on your favorite bread. You'll discover why we call it The Champagne of Butters. This 1/2 pound of butter is 1 cup. Oregon Tilth Certified Organic.

UPC/PLU: 93966000566 ?

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Dietary Considerations: Kosher, Organic

  1. Details
  2. Instructions
  3. Nutritional Information
  4. Dietary Considerations
Organic Pasteurized Sweet Cream (Milk), Swiss Cultures.
Keep refrigerated or frozen.
Nutrition Facts
Serving size (in container): 1 tbsp (16)
Calories
110
Calories from Fat
110
% Daily Value*
Total Fat
12g
18%
Saturated Fat
8g
40%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
0mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
Vitamin A
8%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
  1. Organic

Other Dietary Considerations:

  • Kosher