Market District Braunschweiger Liverwurst

Market District Braunschweiger Liverwurst Image
Market District Braunschweiger Liverwurst
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A traditional old world favorite prepared from pork livers and combined in an authentic German recipe with bacon and all natural seasonings. From the kitchens of Dietz & Watson. Makes a scrumptious sandwich between slices of fresh dark bread with slices of sweet onion and a dab of spicy brown mustard. Sliced to order at the Deli Counter.

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Pork Livers, Pork, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Spice Extracts), Salt, Contains Less Than 2% Of Nonfat Dry Milk, Corn Syrup, Water, Modified Corn Starch,Natural Flavors, Sodium Phosphate, Dextrose, Bacon Flavor ( Pork, Natural Smoke, Flavor, Mono & Diglycerides), Malto-Dextrin, Sodium Erythorbate, Sodium Nitrite. 16103
Serving Size: 2 oz.
Calories: 170
Calories(Fat): 130
Total Fat: 14g
Saturated Fat: 5g
Trans Fat: 0g
Cholesterol: 85mg
Sodium: 530mg
Total Carb: 3g
Sugars: 1g
Protein: 8g
Vitamin A: 100%
Vitamin C: 2%
Iron: 20%
Nitrites: Yes
Allergen: Milk