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OREO CAKESTERS Ladybug

  1. 2 OREO CAKESTERS Soft Snack Cake

  2. 4 tsp. decorating icing

  3. 1 tsp. decorating icing

  4. 1 piece licorice

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OREO CAKESTERS Smiley Face

  1. 2 OREO CAKESTERS Soft Snack Cake

  2. 4 tsp. decorating icing

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Perfect Pasta Pizza

  1. 1/2 lb. spaghetti

  2. 1/2 lb. ground beef

  3. 1 egg

  4. 1/4 cup fat-free milk

  5. 1 can no-salt-added tomato sauce

  6. 1 env. GOOD SEASONS Garlic & Herb Dressing Mix

  7. 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese

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OREO CAKESTERS Tulip

  1. 2 OREO CAKESTERS Soft Snack Cake

  2. 1 piece gummy candy

  3. 4 gumdrop spearmint leaves

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Spicy Chicken Salad with Crispy Pork Skins

  1. 1/2 cup KRAFT Real Mayo Mayonnaise

  2. 2 Tbsp. hot pepper sauce

  3. 6 large radish

  4. 4 green onions

  5. 1-1/2 lb. boneless skinless chicken breast

  6. 1 small jicama

  7. 2 cups lettuce

  8. 2 oz. fried pork skin

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Oven Chicken Cacciatore

  1. 2 zucchini

  2. 1 can Italian-style diced tomatoes

  3. 1 can artichoke hearts

  4. 1/2 cup black olives

  5. 1/2 cup KRAFT Grated Parmesan Cheese

  6. 1 pkt. SHAKE 'N BAKE Italian Seasoned Coating Mix

  7. 3 chicken thighs

  8. 3 cups penne pasta

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Perfectly Wrapped Sandwich

  1. 1 flour tortillas

  2. 1 Tbsp. MIRACLE WHIP FREE Dressing

  3. 1 tsp. TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

  4. 1 lettuce leaf

  5. 2 slices OSCAR MAYER Fat Free Bologna

  6. 1 KRAFT Fat Free Singles

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Chicken Parmesan Melt

  1. 1 pkg. OSCAR MAYER Deli Fresh Grilled Chicken Breast

  2. 1/4 cup spaghetti sauce

  3. 2 slices Italian bread

  4. 1/4 cup KRAFT Shredded Mozzarella Cheese

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OREO CAKESTERS Wormy Apple

  1. 2 OREO CAKESTERS Soft Snack Cake

  2. 4 tsp. decorating icing

  3. 1 worm-shaped chewy fruit snack

  4. 1 piece licorice

  5. 1/2 tsp. decorating icing

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Scallop Mango Ceviche

  1. 1 pound dry sea scallops, tough white muscle removed (see Note)

  2. 2 ripe mangoes, peeled and chopped, divided

  3. 1/3 cup lime juice

  4. 3/4 teaspoon salt

  5. 3/4 cup thinly sliced chile peppers, such as poblanos or jalapeños

  6. 1/3 cup very thinly sliced red onion

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Mango-Raspberry Topping

  1. 2 tablespoons lime juice

  2. 2 tablespoons honey

  3. 2 mangoes, peeled, pitted and diced

  4. 1 cup fresh raspberries, or frozen raspberries, thawed

  5. 1 cup low-fat vanilla yogurt

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Spinach & Arugula Salad with Grilled Peaches for Two

  1. 2 slices red onion

  2. 2 peach

  3. 1/4 cup KRAFT Light Raspberry Vinaigrette Dressing

  4. 3 cups baby spinach leaves

  5. 2 cups baby arugula

  6. 1/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

  7. 2 Tbsp. PLANTERS Sliced Almonds

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