5 Minute Toasted Almond Cheesecake Pie

5 Minute Toasted Almond Cheesecake Pie
5 Minute Toasted Almond Cheesecake Pie
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5 Minute Toasted Almond Cheesecake Pie

  1. 1-1/4 cups milk

  2. 1/4 tsp. almond extract

  3. 2 pkg. JELL-O Cheesecake Flavor Instant Pudding

  4. 2 cups COOL WHIP Whipped Topping

  5. 1/4 cup PLANTERS Sliced Almonds

  6. 1 NILLA Pie Crust

Prep Time: 00:05
Total Time: 03:05

Community Rating:

Recipe Author: Kraft
  1. Ingredients & Instructions
  2. Nutritional Information

Ingredients

  • 1-1/4 cups milk
  • 1/4 tsp. almond extract
  • 2 pkg. JELL-O Cheesecake Flavor Instant Pudding
  • 2 cups COOL WHIP Whipped Topping
  • 1/4 cup PLANTERS Sliced Almonds
  • 1 NILLA Pie Crust

Recipe Directions:

Pour milk and almond extract in large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes. Gently stir in 1 cup of the whipped topping. (Mixture will be thick.) Sprinkle 1/4 cup of the almonds onto bottom of crust; cover with the pudding mixture.Spread remaining whipped topping over pudding layer; sprinkle with remaining 2 Tbsp. almonds. Cover. Refrigerate several hours until chilled. Store leftover pie in refrigerator.

Serving per recipe:

8 servings

Amount per serving:

  • Calories: 300
  • Total fat: 13 g
  • Saturated fat: 5 g
  • Cholesterol: 5 mg
  • Sodium: 440 mg
  • Carbohydrate: 46 g
  • Dietary fiber: 1 g
  • Sugars: 32 g
  • Protein: 3 g
  • Vitamin A: 2 %DV
  • Vitamin C: 0 %DV
  • Calcium: 6 %DV
  • Iron: 4 %DV