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Italian Beef Sandwiches

Italian Beef Sandwiches
Italian Beef Sandwiches
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Italian Beef Sandwiches

  1. 1 jar pepper

  2. 1 boneless beef chuck eye roast

  3. 1/2 cup KRAFT Zesty Italian Dressing

  4. 1/4 cup KRAFT Grated Parmesan Cheese

  5. 1 loaf French bread

Prep Time: 00:10
Total Time: 06:10

Community Rating:

Recipe Author: Kraft
  1. Ingredients & Instructions
  2. Nutritional Information

Ingredients

  • 1 jar pepper
  • 1 boneless beef chuck eye roast
  • 1/2 cup KRAFT Zesty Italian Dressing
  • 1/4 cup KRAFT Grated Parmesan Cheese
  • 1 loaf French bread

Recipe Directions:

Drain peppers, reserving 1/4 cup liquid. Place meat in slow cooker; top with peppers, reserved liquid and dressing. Cover with lid. Cook on LOW 6 to 8 hours (or on HIGH 4 to 6 hours). Remove meat from slow cooker, reserving peppers and 1-1/2 cups liquid in cooker. Discard excess liquid. Shred meat with 2 forks; return to cooker. Stir in cheese. Serve in bread.

Serving per recipe:

8 servings

Amount per serving:

  • Calories: 360
  • Total fat: 11 g
  • Saturated fat: 3.5 g
  • Cholesterol: 75 mg
  • Sodium: 1210 mg
  • Carbohydrate: 32 g
  • Dietary fiber: 2 g
  • Sugars: 3 g
  • Protein: 31 g
  • Vitamin A: 0 %DV
  • Vitamin C: 4 %DV
  • Calcium: 10 %DV
  • Iron: 25 %DV