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Buitoni Agnolotti

Buitoni Agnolotti  Image
9 oz (255 g)

Agnolotti, Quattro Formaggi Generously filled with imported grana padano, parmesan, custom ricotta & fontina cheeses and fresh garlic. Since 1827. Riserva. All natural (no artificial ingredients - only minimally processed). Made with natural ingredients. No preservatives.

UPC/PLU: 24842751456 ?

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Durum Wheat Flour (Semolina, Durum Flour), Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Light Cream, Eggs, Fontina Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Bread Crumbs (Wheat Flour, Dextrose, Yeast, Salt), 2% or Less of Salt, Canola Oil, Potato Starch, Grana Padano Cheese (Skimmed Cow's Milk, Cheese Cultures, Rennet, Egg White), Wheat Flour, Carrageenan, Garlic, Spices, Soy Lecithin.
Cook thoroughly. Important: Must be kept refrigerated. May be frozen. Product may be frozen for up to one month. For foods safety and quality, follow these cooking instructions. 1. Add pasta to 4 quarts boiling water. Add 1 tsp olive oil to prevent sticking. Boil gently 4 to 6 minutes or until tender (if frozen, do not thaw. Cook as above), drain. 2. Our premium pastas are so delicious, just toss with extra virgin olive oil or sauce and enjoy.
Serving size : 1 Servings per Container: 2
Contains milk, egg, soy, wheat ingredients.