Buitoni Ravioletti, Three Cheese

Buitoni Ravioletti, Three Cheese Image
Buitoni Ravioletti, Three Cheese
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9 oz (255 g)

Made with ricotta, romano and parmesan cheeses. Since 1827. Dated for freshness; refrigerated for freshness. No preservatives.

UPC/PLU: 24842751531 ?

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  1. Details
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  3. Nutritional Information
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Durum Wheat Flour (Semolina, Durum Flour), Water, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Eggs, Bread Crumbs (Flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), 2% or Less of Canola Oil, Reduced Lactose Whey, Skim Milk, Salt, Parmesan Cheese Paste (Granular and Parmesan Cheese (Cultured Milk, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spices, Soy Lecithin.
Cook thoroughly. Important: Must be kept refrigerated. May be frozen. Product may be frozen for up to one month. For foods safety and quality, follow these cooking instructions. 1. Add pasta to 4 quarts boiling water. Add 1 tsp olive oil to prevent sticking. Boil gently 3 to 5 minutes or until tender (if frozen, do not thaw. Cook as above), drain. 2. Serve with your favorite sauce or toss lightly in olive oil and enjoy.
Nutrition Facts
Serving size (in container): 1 cup (3)
Calories
270
Calories from Fat
45
% Daily Value*
Total Fat
5g
8%
Saturated Fat
2.5g
11%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
340mg
14%
Total Carbohydrate
43g
14%
Dietary Fiber
2g
7%
Sugars
3g
Protein
12g
Vitamin A
0%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Contains milk, egg, soy, wheat ingredients.