Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shredded Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato Pasta, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Paprika, Natural Smoke Flavor, Oleoresin Paprika, Sodium Ascorbate, Sodium Nitrite, Flavoring, BHA, BHT, Citric Acid), Sugar, Contains Less than 2% of Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil), Salt, Degerminated Yellow Corn Meal, White Corn Meal, Modified Food Starch, Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Sodium Stearoyl Lactylate, Methylcellulose, Spice, Garlic, Ascorbic Acid.
Keep frozen. Baking directions for the perfect DiGiorno Cheese Stuffed Crust Pizza: Crisper Crust: 1. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. 2. Remove pizza from box, overwrap and cardboard. 3. Place pizza directly on center oven rack. (6 to 8 inches from bottom of oven). 4. Bake 19 to 21 minutes. Softer Crust: 1. Preheat & Bake at 400 degrees F. 2. Remove pizza from box, overwrap and cardboard. 3. Place pizza on cookie sheet on center rack (6 to 8 inches from bottom of oven). 4. Bake 22 to 24 minutes. For high altitude (over 3,500 ft), preheat & bake at 400 degrees F. Remove pizza from box, overwrap. Place pizza directly on center oven rack. Bake for 21 to 23 minutes. For directions on how to cook 2 pizzas at a time, visit our website at www.digiorno.com. Product must be cooked thoroughly to 160 degrees for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling the pizza. Let stand 5 minutes before enjoying.
Serving size (in container): 0.2 pizza (5)
Contains: wheat, milk.