California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, Signature Pepperoni

California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, Signature Pepperoni Image
California Pizza Kitchen Pizza, Our Original Restaurant Style Crust, Signature Pepperoni
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17 oz (1 lb 1 oz) 481 g

Pizza topped with pepperoni, diced tomatoes, tomato sauce, smoked gouda, and mozzarella cheeses. US inspected and passed by Department of Agriculture. Pizza was revolutionized when the first California Pizza Kitchen opened in 1985. Since then, with restaurants across the globe, we have continued a tradition of carefully crafting pizzas that burst with flavor and personality. Inspired by the original CPK crust, our Restaurant Style Crust brings the pizza you love to your home. The lightly sweetened dough bakes up airy on the inside and crispy on the outside. This soft and chewy crust is then topped with pepperoni, diced tomatoes, tomato sauce, smoked gouda, and mozzarella cheeses to create our signature pepperoni pizza. Enjoy as is - or get creative and add something extra on top of pizza before baking. We like the color and crunch of bell pepper strips on this classic pizza. You will discover from your first bite that this is truly a special recipe that you can only get from California Pizza Kitchen. Enjoy! Larry and Rick, Co-Founders.

UPC/PLU: 71921460327 ?

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  1. Details
  2. Instructions
  3. Nutritional Information
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Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid as a Dough Conditioner), Water, Soybean Oil, Sugar, Yeast, Contains 2% or Less of Salt, Wheat Gluten), Tomato Sauce (Tomatoes, Tomato Juice, Tomato Paste, Water, Sugar, Olive Oil, Garlic, Soybean Oil, Salt, Citric Acid, Calcium Chloride, Spices, Sodium Citrate, Xanthan Gum, Natural Flavor), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni with Smoke Flavor Added (Pork, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Paprika, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Smoke Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Tomatoes, Smoked Gouda Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Contains Less than 2% of Parmesan Cheese and Basil Blend (Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes, (Cellulose Powder to Prevent Caking, Potassium Sorbate to Protect Flavor)], Basil).
Keep frozen. Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Remove pizza from box overwrap and cardboard. Pizza is done when cheese is melted and edges are golden brown. Preheat & bake at 375 degrees F. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Remove plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on center oven rack (6-8 inches from bottom of oven). For best results, do not bake pizza on a cookie sheet or pizza stone. Bake 15-17 minutes. Caution: Because California Pizza Kitchen pizza bakes up fresh and hot in your oven, please use care when handling the pizza. Let it stand 5 minutes before enjoying.
Nutrition Facts
Serving size (in container): 0.25 pizza (4)
Calories
330
Calories from Fat
140
% Daily Value*
Total Fat
16g
25%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
890mg
37%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
4%
Sugars
6g
Protein
15g
Vitamin A
4%
Vitamin C
0%
Calcium
15%
Iron
10%
* Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Contains: milk, wheat.