Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Yeast, Contains 2% or Less of: Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Sugar, Butter Flavored Oil with Garlic (Partially Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Artificial Flavor, Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Salt, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Fontinella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic, Baking Powder (Sodium Bicarbonate, Mono Diglycerides), Leavening (Sodium Aluminum Phosphate, Calcium Carbonate, Precipitated Amorphous Silica), Spices, Modified Food Starch, Datem, Wheat Gluten, Dextrose, Malted Barley Flour, Guar Gum, Soy Lecithin, Ascorbic Acid, Dough Conditioner (Wheat Flour, Wheat Starch, Salt, Enzyme Concentrates, Maltodextrin, Sunflower Oil), Enzymes (Enzymes, Salt, Wheat Starch, Dextrin).
Keep frozen. Cook thoroughly. For a Perfect Premium Original Crust: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Keep pizza frozen until ready to cook, cook only one pizza at a time. Remove the plastic wrap from the pizza and tray. Do not place pizza in oven until oven is fully preheated. Ensure baking tray does not touch the sides, back or front of oven. Do not leave oven unattended while cooking product. Remove pizza from oven. Let pizza stand for 5 minutes before serving. Refrigerate or discard any unused portion. Due to oven variances, deviation from suggested cooking times may be necessary, but never more than 30 minutes. Do not reuse baking tray. 1. Preheat to 425 degrees F. 2. Place frozen pizza in tray on lower rack (5 inches from bottom of rack). 3. Bake for 17-21 minutes. Cook before eating. Note: The pizza must be baked in the oven-ready tray provided. Do not place pizza any closer than 5 inches from oven's bottom heat source. Pizza must be baked in a regular oven. Never use a toaster oven or portable oven. Failure to follow all instructions on package may cause smoke, and in rare cases, fire.
Serving size : 1. Servings per Container: 8.
Contains: wheat, milk, and soy.