Athens Fillo Shells, Mini
15 shells [1.9 oz (53.86 g)]
Baked. Same great taste! Just fill and serve. 0 g trans fat per serving. No cholesterol. Light, flaky layers of Athens fillo (phyllo) dough. Fully baked. Fast and easy. Quick & Easy Filling Ideas: Cold Appetizers: Caprese salad, chicken salad, crab salad, cottage cheese with fruit, deviled eggs, fresh fruit, hummus, guacamole, marinated shrimp, olives, prepared deli salads, potato salad, salsa, tabbouleh, vegetable salads. Hot Appetizers: Asian seafood or vegetables, beef or chicken fajitas, Brie & fruit spread, broccoli & cheddar, chili, Feta and chopped spinach, ham & Swiss cheese, mini hot dogs or sausage, pizza bites, quiche, roasted red peppers, Swedish meatballs, taco bites. Desserts: Berries, caramel apples, cheesecake, custard, fresh fruit, frozen yogurt, ice cream, mini candy bar pies, mousse, pie filling, peanut butter and jelly or chocolate chips, pudding, s'mores, sherbet or sorbet.
UPC/PLU: 72196072505 ?
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Dietary Considerations: Kosher
- Nutritional Information
- Dietary Considerations
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Enriched Bleached Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Canola Oil (Ascorbic Acid, Rosemary, and Citric Acid Added to Preserve Freshness), Vital Wheat Gluten, Salt, Preservatives (Calcium Propionate, Potassium Sorbate), Dextrose, Maltodextrin, Citric Acid.
Store frozen, refrigerated or at room temperature. For optimal freshness, freeze until ready to use. If frozen, thaw at room temperature 10 minutes. Add hot or cold fillings. Serve immediately. If reheating is necessary, serve immediately. If You Wish to Heat: Heating times will vary with individual oven, type of filling and number of shells. Remember that mini fillo shells are prebaked! Oven or Toaster Oven: 1. Preheat oven to 350 degrees F. 2. Remove shells from outer carton & inner tray. 3. Fill shells and place on baking sheet. 4. Bake until filling is hot, about 5 to 8 minutes. Serve immediately. Note: If filling becomes too dry, cover with aluminum foil. For Added Crispness: 1. Preheat oven to 350 degrees F. 2. Remove shells from outer carton & inner tray. 3. Place shells on baking sheet. 4. Bake 3 to 5 minutes. 5. Allow shells to cool before filling.
Serving size (in container): 2 mini shells (7.5)
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