The USDA's new MyPlate dietary guidelines recommend that at least half of your daily grain intake comes from heart-healthy whole grains — which makes our new whole grain bakery breads a delicious and satisfying addition to any health-focused eating plan. We use only the finest quality flours and grain ingredients in our breads and bake our breads several times a day in the bakery of your store to assure you get the freshest product!
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The Whole Grain Stamp can help to identify products rich in whole grains.
Learn more about the health benefits of whole grains and how to add them to your diet. |
Our Market District® Fresh Breads are made with
Whole Grains!
They work great plain or with any sandwich, soup, salad, dip or jam.
12 Grain and Seed
16g whole grain per serving
Crunchy, dense interior with a firm chewy crust. This bread contains a large amount of seeds and grains that gives it a delicious roasted nutty flavor.
Whole Grain Wheat Bread
20g whole grain per serving
Made from all-natural ingredients, this bread has a hearty robust flavor with a slight sour to enhance the palate. It has a crisp crust with a tender moist interior.
Multigrain Raisin Walnut
12 grams per serving
A deliciously sweet flavored bread made with whole raisins, walnuts and brown sugar. This bread has a roasted nutty flavor, a thick chewy crust and a moist sweet interior.
Multigrain Tuscany
10g whole grain per serving
Made with a blend of the finest flours and whole grains, this bread is hand rolled with care to retain the porous crumb and achieve a fine crust.
Whole Grain Oat
24g whole grain per serving
Made almost entirely of oats, seeds and grains, this bread has a hearty, robust, slightly sweet flavor. It has a nutty taste with a crunchy interior.
Prairie
10g whole grain per serving
A blend of whole grain seeds and oats, this bread has a crispy crust and slightly sweet interior and is topped with multiple seeds and grains.
Ukrainian
24g whole grain per serving
A blend of whole grains seeds, this bread a has a delicious slightly sweet interior with a crispy crunchy crust and a slight nutty flavor.
Recipes
Smoked Turkey & Swiss with Honey Mustard on Prairie Bread
Hot Ham & Swiss Dip in a Whole Wheat Bread Bowl