Whether you roast it, broil it, grill it, or bake it, serving seafood at your dinner table is much easier than you think. This recipe guide showcases just some of the breadth of fresh, high-quality fish Giant Eagle® has to offer. Not only are these recipes mouthwatering and delicious; they're also easy, which is what you really want for dinner. And remember, if you've got questions, our seafood experts are always here to help. So, seas the day and prepare some seafood tonight!
Quick Tricks for Grilling Alaska Seafood
Seafood Recipes
Citrus Haddock with Thyme
This haddock recipe takes little time to prepare and bake, but results in fantastic flavor. Serve with a side of steamed vegetables and brown rice for a healthy meal.
Herb Crusted Baked Cod
Treat yourself to an unforgivable meal — the herb crust in this recipe creates a wonderful contrast to the delicate flesh of cod.
Baked Pollock
Peppers, onions and dill create a delightful medley of flavors in this dish.
Alaska Salmon Ciabatta Sandwiches
If you're looking for a no-fuss weeknight dinner, this easy recipe for Alaska Salmon Ciabatta Sandwiches delivers.
Additional Recipes:
Seafood Cooking Hints