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Recipes
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Ole' Breakfast Roll-Up
Ole' Breakfast Roll-Up
Nutritional Information
Serving per recipe:
1 serving
Amt per serving:
Calories
210
Total fat
10 g
Saturated fat
3.5 g
Cholesterol
220 mg
Sodium
510 mg
Carbohydrate
19 g
Dietary fiber
1 g
Sugars
2 g
Protein
10 g
Vitamin A
10 %DV
Vitamin C
0 %DV
Calcium
6 %DV
Iron
10 %DV
Ingredients
1 flour tortilla
1 Tbsp. PHILADELPHIA Jalapeno Light Cream Cheese Spread
1 egg
3 slices OSCAR MAYER Fully Cooked Bacon
1 Tbsp. TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
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Recipe Directions
Prep Time: 00:05
Serves:1 serving
Spread tortilla with cream cheese spread.
Top with egg, bacon and salsa. Roll up tortilla.
Recipe Author:
Kraft Foods
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