Country Fried Steak Tender steak, lightly breaded, topped with country style gravy served with a roasted redskin potato & green bean medley. Hearty serving. US inspected and passed by Department of Agriculture. We take a generous portion of tender steak, dip into a seasoned butter and cook it to a golden brown. The steak is smothered in rich, creamy country style gravy. Served with a medley of roasted redskin potatoes and green beans, this is a true Boston Market meal. Great food is our life. We take pride in preparing fresh-tasting homestyle meals that are wholesome, delicious and made with the high quality ingredients you've come to expect from Boston Market meals.