Kraft Cheese

Kraft Cheese  Image
7 oz (198 g)

Cheese, Sharp Cheddar, Reduced Fat Made with 2% milk. 1/4 less fat than Kraft cheddar cheese. Made with 2% milk from cows not treated with the growth hormone rbST. The FDA has stated that there is no significant difference between milk from rbST-treated and untreated cows. Contains 0 g of lactose per serving. Fat reduced from 10 g to 7 g per serving.

UPC/PLU: 21000006229 ?

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  1. Details
  2. Instructions
  3. Nutritional Information
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Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk and Milk, Cheese Culture, Salt, Natural Flavor (Ingredient Not in Regular Cheddar Cheese), Annatto [Color], Enzymes, Vitamin A Palmitate), Natamycin (a Natural Mold Inhibitor).
Keep refrigerated. Once opened, use within 5 days.
Serving size : 1 Servings per Container: 7
Contains milk.