Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yellow Corn Flour, Modified Corn Starch, Contains 2% or Less of the Following: Artificial Flavor, Caramel (Color), Dehydrated Garlic, Dehydrated Onion, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Natural Flavor, Nonfat Dry Milk, Paprika Extract (Color), Salt, Spices, Sugar, Yeast.
Keep frozen. Cooking: Keep frozen until ready to prepare. Due to differences in appliances, cooking times may vary and require adjustment. If cheese becomes visible, remove from heat. Caution - product will be hot! Conventional Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Conventional Oven: half bag: 8:30-9:30 minutes; full bag: 10-11 minutes. Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake 2 servings (4 pieces) 7:30-8:30 minutes. Home Fryer: Preheat fryer oil to 350 degrees F. Fry 2 servings (4 pieces) for 2:15 minutes.
Serving size (in container): 2 sticks (13)
Contains: milk, wheat.