Giant Eagle Spinach & Cheese Ravioli

Giant Eagle Spinach & Cheese Ravioli Image
Giant Eagle Spinach & Cheese Ravioli
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Giant Eagle Italian style pasta bring you the delicious flavors of traditional Italian pasta recipes that are convenient, quick and easy. Made with only the best ingredients, fully cooked and frozen fresh!

UPC/PLU: 30034010959 ?

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  1. Instructions
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Boiling: Place desired amount of frozen ravioli into boiling water (3 quarts water per pound of ravioli). Cook uncovered 3 minutes, stirring occasionally. Cook until reaching minimum internal ravioli temperature of 165 degree for at least 15 seconds. Carefully drain and serve with desired sauce and cheese.
Oven: Place 1 pound frozen ravioli and 2 cups sauce in an 8 x 11 1/2 inch greased baking pan. Stir until distributed evenly. Covers with lid or foil. Bake in a preheated 350 degree oven for 50 minutes until internal temperature is 165 degrees. 
Calories: 300
Total Fat: 9g
Saturated Fat: 4g
Cholesterol: 65mg
Sodium: 440mg
Total Carbs: 40g
Dietary Fiber: 2g
Sugars: 2g
Protein: 13g
Vitamin A: 4%
Calcium: 6%
Vitamin C: 2%
Iron: 10%
Contains: Soy, wheat, eggs, milk