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Spinach-Stuffed Chicken Breasts

  1. 1-1/2 cups water

  2. 6 Tbsp. KRAFT Roasted Red Pepper Italian with Parmesan Dressing

  3. 1 pkg. spinach leaves

  4. 1 pkg. STOVE TOP Stuffing Mix for Chicken

  5. 1/4 cup roasted red pepper

  6. 6 small boneless skinless chicken breast halves

  7. 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

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Spinach-Stuffed Portobello Mushrooms

  1. 4 large portobello mushroom

  2. 1/4 cup KRAFT Light Zesty Italian Dressing

  3. 1/4 cup red pepper

  4. 2 cloves garlic

  5. 2 pkg. fresh spinach

  6. 1/4 cup KRAFT Grated Parmesan Cheese

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Spooky Eyeball Tacos

  1. 1 lb. ground beef

  2. 1 pkg. TACO BELL® HOME ORIGINALS® Taco Seasoning Mix

  3. 12 TACO BELL® HOME ORIGINALS® Taco Shell

  4. 3/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

  5. 3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

  6. 1 can sliced black olives

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Bacon Crescent Bites

  1. 1 pkg. PHILADELPHIA Cream Cheese

  2. 12 slices OSCAR MAYER Center Cut Bacon

  3. 3 green onion

  4. 1-1/4 tsp. Worcestershire sauce

  5. 2 cans refrigerated crescent dinner rolls

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Mediterranean Chicken & Sausage

  1. 1 lb. Italian sausage

  2. 1/2 cup KRAFT Greek Vinaigrette Dressing

  3. 1 roasting chicken

  4. 1/2 lb. mushroom

  5. 1 can chicken broth

  6. 2 Tbsp. cornstarch

  7. 1/4 cup water

  8. 6 cups instant white rice

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Spring Salad with Roast Chicken

  1. 5 asparagus

  2. 2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing

  3. 1/2 cup chicken

  4. 1 oz. KRAFT Monterey Jack Cheese

  5. 1 tomato

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Pork on a Bun

  1. 1/2 cup BULL'S-EYE or KRAFT Original Barbecue Sauce

  2. 1/2 cup pineapple juice

  3. 2 tsp. gingerroot

  4. 2 tsp. garlic

  5. 1 pork shoulder

  6. 3/4 cup A.1. Original Steak Sauce

  7. 20 hamburger bun

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Chocolate Dipped Strawberries

  1. 2 cup Semi-sweet chocolate chips

  2. 2 Tbsp. Shortening

  3. Fresh strawberries with stems

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Steak Salad

  1. 1/2 cup A.1. Original Steak Sauce

  2. 1/2 cup KRAFT Italian Dressing

  3. 1 lb. beef steak

  4. 1 medium bell pepper

  5. 1 bag mixed salad greens

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Tex-Mex Bruschetta

  1. 2 tomatoes

  2. 1 cup KRAFT Mexican Style Finely Shredded Four Cheese

  3. 1/2 cup onion

  4. 1/4 cup extra virgin olive oil

  5. lime

  6. 2 Tbsp. cilantro

  7. 1 jalapeño pepper

  8. 1 loaf French bread

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Bacon Horseradish Dip

  1. 1 container BREAKSTONE'S or KNUDSEN Sour Cream

  2. 1 pkg. OSCAR MAYER Bacon Pieces

  3. 1 Tbsp. Worcestershire sauce

  4. 1 Tbsp. KRAFT Prepared Horseradish

  5. 1/2 tsp. hot pepper sauce

  6. 1/8 tsp. garlic powder

  7. RITZ Crackers

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CERTO® Raspberry-Peach Jam

  1. 4 cups prepared fruit

  2. 1/4 cup fresh lemon juice

  3. 6-1/4 cups sugar

  4. 1/2 tsp. butter or margarine

  5. 1 pouch CERTO Fruit Pectin

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