Apple, Pecan & Blue Cheese Spread

Apple, Pecan & Blue Cheese Spread
Apple, Pecan & Blue Cheese Spread

Apple, Pecan & Blue Cheese Spread

  1. 1 tub PHILADELPHIA 1/3 Less Fat than Cream Cheese

  2. 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

  3. 1 apple

  4. 1/4 cup ATHENOS Crumbled Blue Cheese

  5. 1/4 cup red onion

  6. 1/4 cup PLANTERS Pecans

  7. TRISCUIT Crackers

Prep Time: 00:10
Total Time: 02:10

Community Rating:

Recipe Author: Kraft

Dietary Considerations: Diabetes Appropriate, Good Source of Fiber, Low Sodium

  1. Ingredients & Instructions
  2. Nutritional Information
  3. Dietary Considerations

Ingredients

  • 1 tub PHILADELPHIA 1/3 Less Fat than Cream Cheese
  • 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
  • 1 apple
  • 1/4 cup ATHENOS Crumbled Blue Cheese
  • 1/4 cup red onion
  • 1/4 cup PLANTERS Pecans
  • TRISCUIT Crackers

Recipe Directions:

Mix reduced-fat cream cheese and sour cream in medium bowl until well blended. Add next 4 ingredients; mix well. Refrigerate 2 hours. Serve with crackers.

Serving per recipe:

24 servings, 2 Tbsp. spread and 6 crackers each

Amount per serving:

  • Calories: 170
  • Total fat: 8 g
  • Saturated fat: 2.5 g
  • Cholesterol: 10 mg
  • Sodium: 240 mg
  • Carbohydrate: 21 g
  • Dietary fiber: 3 g
  • Sugars: 2 g
  • Protein: 4 g
  • Vitamin A: 4 %DV
  • Vitamin C: 0 %DV
  • Calcium: 4 %DV
  • Iron: 4 %DV
  1. Good Source of Fiber
  2. Low Sodium

Other Dietary Considerations:

  • Diabetes Appropriate