Buffalo Chicken Spread

Buffalo Chicken Spread
Buffalo Chicken Spread

Buffalo Chicken Spread

  1. 2 lb. whole rotisserie roasted chicken,

  2. 2 Tbsp. butter

  3. 1/3 cup celery, minced

  4. 1/3 cup yellow onions, minced

  5. 1/2 cup blue cheese crumbles

  6. 10 oz. cream cheese

  7. 1/3 cup sour cream

  8. 3/4 cup Cheddar cheese, shredded

  9. 1 cup Franks Buffalo Sauce

Prep Time: 00:10
Total Time: 00:45

Community Rating:

Recipe Author: Giant Eagle

Dietary Considerations: Gluten Free

  1. Ingredients & Instructions
  2. Nutritional Information
  3. Dietary Considerations
  4. Videos & Guides

Ingredients

  • 2 lb. whole rotisserie roasted chicken,
  • 2 Tbsp. butter
  • 1/3 cup celery, minced
  • 1/3 cup yellow onions, minced
  • 1/2 cup blue cheese crumbles
  • 10 oz. cream cheese
  • 1/3 cup sour cream
  • 3/4 cup Cheddar cheese, shredded
  • 1 cup Franks Buffalo Sauce

Recipe Directions:

Remove skin and debone chicken. Shred chicken into small threads, placing the cleaned chicken in a medium bowl. Melt butter in a small sauté pan and sauté the celery and onions until translucent. Meanwhile, in a separate medium mixing bowl, mix blue cheese, cream cheese, sour cream and shredded Cheddar with a spatula. Mix sautéed celery and onions into the cheese mixture. Toss shredded chicken with the Buffalo sauce, then add to cheese mixture and mix well. Refrigerate until ready to serve. Serve hot or cold.

Serving per recipe:

6

  1. Gluten Free