2-1/2 lb. chicken wings
2 cans pineapple tidbits
1 cup KRAFT Original Barbecue Sauce
Heat oven to 400°F. Place wings in 13x9-inch pan sprayed with cooking spray. Bake 30 min.Drain pineapple, reserving 1/4 cup juice. Mix barbecue sauce, pineapple and reserved juice. Add to chicken; stir to evenly coat chicken. Bake 30 min. or until chicken is done and sauce is thickened.