Shrimp and Crab Salad Appetizer

Shrimp and Crab Salad Appetizer
Shrimp and Crab Salad Appetizer

Shrimp and Crab Salad Appetizer

  1. 1 lb. shrimp

  2. 4 egg white

  3. 1/2 cup KRAFT Real Mayo Mayonnaise

  4. 1/4 cup celery

  5. 1/4 cup onion

  6. 1-1/2 tsp. garlic

  7. 1 Tbsp. Italian seasoning

  8. 1 tsp. onion salt

  9. 1 tsp. seafood seasoning

  10. 1 tsp. black pepper

  11. 1/2 lb. crabmeat

  12. RITZ Crackers

Prep Time: 00:15
Total Time: 03:15

Community Rating:

Recipe Author: Kraft
  1. Ingredients & Instructions
  2. Nutritional Information

Ingredients

  • 1 lb. shrimp
  • 4 egg white
  • 1/2 cup KRAFT Real Mayo Mayonnaise
  • 1/4 cup celery
  • 1/4 cup onion
  • 1-1/2 tsp. garlic
  • 1 Tbsp. Italian seasoning
  • 1 tsp. onion salt
  • 1 tsp. seafood seasoning
  • 1 tsp. black pepper
  • 1/2 lb. crabmeat
  • RITZ Crackers

Recipe Directions:

Combine shrimp, egg whites, mayo, celery, onions, garlic and seasonings. Add crabmeat; mix lightly. Cover.Refrigerate several hours or until chilled.Spoon about 1 Tbsp. of the shrimp salad onto each cracker just before serving.

Serving per recipe:

25 servings, three topped crackers each

Amount per serving:

  • Calories: 100
  • Total fat: 7 g
  • Saturated fat: 1.5 g
  • Cholesterol: 40 mg
  • Sodium: 240 mg
  • Carbohydrate: 7 g
  • Dietary fiber: 0 g
  • Sugars: 1 g
  • Protein: 3 g
  • Vitamin A: 0 %DV
  • Vitamin C: 0 %DV
  • Calcium: 4 %DV
  • Iron: 4 %DV