Caramel Apple Sundaes

Caramel Apple Sundaes
Caramel Apple Sundaes

Caramel Apple Sundaes

  1. 1 Tbsp. butter or margarine

  2. 1 Tbsp. brown sugar

  3. 2 medium apple

  4. 1-1/2 pt. ice cream

  5. 6 Tbsp. caramel ice cream topping

  6. 12 NABISCO Ginger Snaps

Prep Time: 00:15
Total Time: 00:21

Community Rating:

Recipe Author: Kraft
  1. Ingredients & Instructions
  2. Nutritional Information

Ingredients

  • 1 Tbsp. butter or margarine
  • 1 Tbsp. brown sugar
  • 2 medium apple
  • 1-1/2 pt. ice cream
  • 6 Tbsp. caramel ice cream topping
  • 12 NABISCO Ginger Snaps

Recipe Directions:

Melt butter in large skillet on medium heat. Stir in brown sugar. Add apples; toss to coat. Cook 4 to 5 minutes or until apples are tender, stirring frequently.Scoop ice cream evenly into 6 dessert dishes; cover evenly with the warm apple mixture. Top each sundae with 1 Tbsp. of the topping and about 2 Tbsp. of the ginger snap pieces. Serve immediately.

Serving per recipe:

6 servings

Amount per serving:

  • Calories: 290
  • Total fat: 11 g
  • Saturated fat: 6 g
  • Cholesterol: 35 mg
  • Sodium: 230 mg
  • Carbohydrate: 46 g
  • Dietary fiber: 1 g
  • Sugars: 35 g
  • Protein: 4 g
  • Vitamin A: 6 %DV
  • Vitamin C: 0 %DV
  • Calcium: 10 %DV
  • Iron: 4 %DV