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4 oz. semi-sweet baking chocolate
2 matzos, broken into several pieces
1/2 cup coconut
Prep Time: 00:10
Total Time: 00:10
Melt chocolate in small saucepan on very low heat, stirring constantly. Dip each matzo piece partially into chocolate; sprinkle with coconut. Place on wax paper-covered tray. Let stand until chocolate is firm.
8 servings, about 3 pieces each