2 cups rice

1 large green pepper

1 large tomato

1/2 cup KRAFT Zesty Italian Dressing

1/2 tsp. dried basil leaves

1/4 cup KRAFT Grated Parmesan Cheese

2 cups water

2 chicken bouillon

1-1/2 tsp. curry powder

2 cups instant white rice

1 cup chicken

1/4 cup KRAFT Real Mayo Mayonnaise

1 medium red or green pepper

1 can pineapple tidbits

1/2 cup sugar

2 Tbsp. lemon juice

1 Tbsp. cornstarch

1 egg yolk

2 cups COOL WHIP Whipped Topping

1 cup JET-PUFFED Miniature Marshmallows

1 medium orange

1 cup grapes

1/2 cup PLANTERS Slivered Almonds

1 large romaine lettuce

3 cups chicken breast

2 cups sugar snap peas

1 large tomato

1 red pepper

1/4 cup KRAFT CATALINA Dressing

1/3 cup PLANTERS Dry Roasted Sunflower Kernels

8 cups romaine lettuce

3 cups chicken breast

2 cups cherry tomatoes

1/2 cup red onion

1 cup KRAFT Natural Sharp Cheddar Cheese Crumbles

1/4 cup KRAFT Ranch Dressing with Bacon

2 slices OSCAR MAYER Fully Cooked Bacon

1-1/2 cups fresh spinach

1 small tomato

2 green onions

3 Tbsp. black olives

1/2 cup kidney beans

1/2 cup KRAFT Shredded Cheddar Cheese

2 Tbsp. KRAFT Light Ranch Dressing

3 Tbsp. TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

1-1/2 lb. new potatoes

1/2 cup green pepper

1/2 cup onion

12 slices OSCAR MAYER Center Cut Bacon

1/2 cup MIRACLE WHIP Dressing

1/2 tsp. salt

1/8 tsp. black pepper

1 pkg. KRAFT Italian Pasta Salad

1 can mandarin orange segments

1 pkg. PLANTERS Sliced Almonds

8 cups baby spinach leaves

1 red pepper

1 cup carrot

1 green onion

1/2 cup chow mein noodles

1/2 cup KRAFT Light Asian Toasted Sesame Dressing

6 cups red potatoes

3/4 cup KRAFT Real Mayo Mayonnaise

1 Tbsp. GREY POUPON Dijon Mustard

8 slices OSCAR MAYER Bacon

1/4 cup fresh chives

1 lb. Rao's Tre-Colori Farfalle (cook according to directions)

1 can black olives

1/2 seedless cucumber, chopped

1 red onion, diced small

1 red pepper, chopped

1 yellow pepper, chopped

1/2 bottle Maple Grove Farms Champagne Vinaigrette dressing

1/2 lb. hard salami, diced small

1/2 lb. pepperoni, diced small

1/2 lb. provolone cheese

1 pkg. rotini pasta

12 slices OSCAR MAYER Hard Salami

1/4 lb. KRAFT Swiss Cheese

1/2 cup black olives

1 red pepper

2 small zucchini

1/3 cup GREY POUPON Harvest Coarse Ground Mustard

1/2 cup oil

1/4 cup white wine vinegar

1 tsp. dried basil leaves

1/4 tsp. black pepper

1 clove garlic