Cheddar Broiled Tomatoes

Cheddar Broiled Tomatoes
Cheddar Broiled Tomatoes

Cheddar Broiled Tomatoes

  1. 3 large tomatoes

  2. 1/4 tsp. salt

  3. 1/4 tsp. pepper

  4. 3/4 cup bread crumbs

  5. 3/4 cup KRAFT Shredded Sharp Cheddar Cheese

  6. 1/4 cup butter or margarine

  7. 1/2 tsp. paprika

Prep Time: 00:15
Total Time: 00:20

Community Rating:

Recipe Author: Kraft

Dietary Considerations: Vegetarian

  1. Ingredients & Instructions
  2. Nutritional Information
  3. Dietary Considerations

Ingredients

  • 3 large tomatoes
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 3/4 cup bread crumbs
  • 3/4 cup KRAFT Shredded Sharp Cheddar Cheese
  • 1/4 cup butter or margarine
  • 1/2 tsp. paprika

Recipe Directions:

Heat broiler. Cut thin slice from bottom of each tomato half; discard. Place tomatoes on rack of broiler pan; sprinkle with salt and pepper. Combine bread crumbs, cheese and butter; spoon over tomatoes. Sprinkle with paprika.Broil, 4 inches from heat, 4 min. or until cheese is melted.

Serving per recipe:

6 servings

Amount per serving:

  • Calories: 160
  • Total fat: 13 g
  • Saturated fat: 8 g
  • Cholesterol: 35 mg
  • Sodium: 290 mg
  • Carbohydrate: 9 g
  • Dietary fiber: 1 g
  • Sugars: 3 g
  • Protein: 5 g
  • Vitamin A: 25 %DV
  • Vitamin C: 10 %DV
  • Calcium: 10 %DV
  • Iron: 4 %DV

Other Dietary Considerations:

  • Vegetarian