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1-2-3 Chocolate Chunk Cookies

  1. 1/2 cup butter or margarine

  2. 1/2 cup granulated sugar

  3. 1/2 cup brown sugar

  4. 1 egg

  5. 1 cup flour

  6. 1 cup quick-cooking oats

  7. 1/2 tsp. baking soda

  8. 1/2 tsp. ground cinnamon

  9. 1 pkg. BAKER'S Semi-Sweet Chocolate

  10. 1/2 cup raisins

Almond Chocolate Kiss Cookies

  1. 1/2 cup margarine or butter

  2. 1/2 cup sugar

  3. 1 egg

  4. 1 tsp. almond extract

  5. 1-1/3 cups flour

  6. 1 tsp. baking soda

  7. 1/2 cup PLANTERS Slivered Almonds

  8. 24 chocolate

American Spirit OREO Cookie Balls

  1. 1 pkg. PHILADELPHIA Cream Cheese

  2. 1 pkg. OREO Cookies

  3. 2 pkg. BAKER'S White Chocolate

  4. 1 Tbsp. multi-colored sprinkles

Ancho-OREO Cookie Balls

  1. 2 squares BAKER'S Semi-Sweet Chocolate

  2. 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

  3. 1 tsp. ancho chile pepper powder

  4. 20 OREO Cookies

Apricot & Cranberry White Chocolate Chunk Cookies

  1. 1-3/4 cups flour

  2. 1 tsp. salt

  3. 3/4 tsp. baking soda

  4. 3/4 cup shortening

  5. 1-1/4 cups light brown sugar

  6. 1 egg

  7. 2 Tbsp. milk

  8. 1 tsp. vanilla

  9. 1 tsp. coconut

  10. 1 pkg. BAKER'S White Chocolate

  11. 3/4 cup dried apricots

  12. 1/2 cup dried cranberries

  13. 1/2 cup PLANTERS Macadamias

Argentina's Favorite Cookies

  1. 1 pkg. PLANTERS Slivered Almonds

  2. 1 cup butter

  3. 1/2 cup sugar

  4. 2 egg

  5. 2 tsp. lemon zest

  6. 2 cups flour

  7. 1 pkg. KRAFT Caramels

  8. 1/2 cup milk

  9. 1/2 cup BAKER'S ANGEL FLAKE Coconut

BAKER'S ONE BOWL Chocolate Bliss Cookies

  1. 2 pkg. BAKER'S Semi-Sweet Chocolate

  2. 1/4 cup butter

  3. 3/4 cup brown sugar

  4. 2 egg

  5. 1 tsp. vanilla

  6. 1/2 cup flour

  7. 1/4 tsp. CALUMET Baking Powder

  8. 2 cups PLANTERS Walnuts

BAKER'S® GERMAN'S® Sweet Chocolate Chunk Cookies

  1. 2 pkg. BAKER'S GERMAN'S Sweet Chocolate

  2. 1 cup flour

  3. 1/2 tsp. CALUMET Baking Powder

  4. 1/4 tsp. salt

  5. 1/2 cup butter or margarine

  6. 1/2 cup brown sugar

  7. 1 egg

  8. 1 tsp. vanilla

  9. 1 cup BAKER'S ANGEL FLAKE Coconut

  10. 1 cup PLANTERS Pecan Halves

BAKER'S® Oatmeal Raisin Chocolate Chunk Cookies

  1. 1-3/4 cups flour

  2. 1 cup quick-cooking oats

  3. 3/4 tsp. baking soda

  4. 1/4 tsp. salt

  5. 3/4 cup butter or margarine

  6. 1/2 cup granulated sugar

  7. 1/2 cup brown sugar

  8. 1 egg

  9. 1 tsp. vanilla

  10. 1 pkg. BAKER'S Semi-Sweet Chocolate Chunks

  11. 1 cup raisins

BAKER'S® ONE BOWL Mocha Melt Cookies

  1. 4 squares BAKER'S Unsweetened Chocolate

  2. 1/2 cup butter or margarine

  3. 1-1/4 cups sugar

  4. 1 egg

  5. 1 tsp. vanilla

  6. 1/3 cup milk

  7. 1-1/4 cups flour

  8. 1/2 cup MAXWELL HOUSE INTERNATIONAL CAFÉ Suisse Mocha Café

  9. 2 tsp. CALUMET Baking Powder

BAKER'S® ONE BOWL Super Chunk Cookies

  1. 1 pkg. BAKER'S Semi-Sweet Chocolate

  2. 1/2 cup butter or margarine

  3. 1/2 cup granulated sugar

  4. 1/2 cup brown sugar

  5. 1 egg

  6. 1 tsp. vanilla

  7. 1 cup flour

  8. 1 cup quick-cooking oats

  9. 1/2 tsp. baking soda

  10. 1/2 cup PLANTERS Pecans

BAKER'S® ONE BOWL White Chocolate-Chocolate Chunk Cookies

  1. 1 pkg. BAKER'S Semi-Sweet Chocolate

  2. 3/4 cup brown sugar

  3. 1/4 cup butter or margarine

  4. 2 egg

  5. 1 tsp. vanilla

  6. 3/4 cup flour

  7. 1/4 tsp. CALUMET Baking Powder

  8. 1 pkg. BAKER'S White Chocolate

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