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15 Minute Parmesan Pasta with Chicken & Broccoli

  1. 8 oz. pasta

  2. 3 cups frozen broccoli florets

  3. 1 clove garlic

  4. 1 pkg. OSCAR MAYER Deli Fresh Grilled Chicken Breast

  5. 3 Tbsp. olive oil

  6. 1/4 cup KRAFT Grated Parmesan Cheese

15-Minute Parmesan Pasta

  1. 1/2 lb. pasta

  2. 3 Tbsp. olive oil

  3. 1 clove garlic

  4. 1/2 cup KRAFT Shredded Parmesan, Romano, and Asiago Cheeses

All-in-One-Pot Saucy Pasta

  1. 1 lb. extra-lean ground beef

  2. 1 onion

  3. 3 cups rotini pasta

  4. 3-1/2 cups water

  5. 1 jar spaghetti sauce

  6. 1 cup fresh mushroom

  7. 1 red pepper

  8. 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Almond-Citrus Pasta Salad

  1. 1 pkg. KRAFT Italian Pasta Salad

  2. 1 can mandarin orange segments

  3. 1 pkg. PLANTERS Sliced Almonds

Antipasti Pasta Salad

  1. 1 lb. Rao's Tre-Colori Farfalle (cook according to directions)

  2. 1 can black olives

  3. 1/2 seedless cucumber, chopped

  4. 1 red onion, diced small

  5. 1 red pepper, chopped

  6. 1 yellow pepper, chopped

  7. 1/2 bottle Maple Grove Farms Champagne Vinaigrette dressing

  8. 1/2 lb. hard salami, diced small

  9. 1/2 lb. pepperoni, diced small

  10. 1/2 lb. provolone cheese

Antipasto Pasta Salad

  1. 1 pkg. rotini pasta

  2. 12 slices OSCAR MAYER Hard Salami

  3. 1/4 lb. KRAFT Swiss Cheese

  4. 1/2 cup black olives

  5. 1 red pepper

  6. 2 small zucchini

  7. 1/3 cup GREY POUPON Harvest Coarse Ground Mustard

  8. 1/2 cup oil

  9. 1/4 cup white wine vinegar

  10. 1 tsp. dried basil leaves

  11. 1/4 tsp. black pepper

  12. 1 clove garlic

Anytime Pasta Salad

  1. 4 1/2 cup Giant Eagle Rotini, cooked

  2. 2 med. tomatoes, cored (or halved cherry tomatoes)

  3. 4 oz. mozzarella or pepper cheese

  4. 4 oz. ham or cooked turkey chunks

  5. 1 cup frozen peas, thawed or drained artichoke hearts

  6. 1/4 cup sliced green onions

  7. 1/2 cup sliced black olives (optional)

  8. 3/4 to 1 cup Giant Eagle Italian Dressing

  9. 1/4 cup grated Parmesan cheese

Asiago Cheese & Spinach Pasta Toss

  1. 8 oz. pasta

  2. 1/4 cup sun-dried tomatoes

  3. 1 bag spinach

  4. 1 cup DI GIORNO Shredded Asiago Cheese

  5. 1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing

  6. 2 cloves garlic

Asian-Style Pasta Salad

  1. 1/3 cup MIRACLE WHIP Dressing

  2. 2 Tbsp. lite soy sauce

  3. 1/4 lb. linguine

  4. 1 can pineapple tidbits

  5. 15 slices OSCAR MAYER Deli Fresh Brown Sugar Ham

  6. 1 green pepper

  7. 1 small green onion

Asparagus and Shrimp with Penne Pasta

  1. 1 bunch asparagus spears

  2. 1/2 cup GOOD SEASONS Garlic & Herb Dressing Mix

  3. 1 lb. shrimp

  4. 1 large red pepper

  5. 2 cups penne pasta

  6. 1 pkg. ATHENOS Traditional Feta Cheese

Asparagus Bow-Tie Pasta

  1. 2 cups farfalle (bow-tie pasta)

  2. 1 lb. fresh asparagus spears

  3. 1/2 cup orange pepper

  4. 1/4 cup oil-packed sun-dried tomatoes

  5. 1/2 cup chicken broth

  6. 1/4 cup whipping cream

  7. 1 Tbsp. fresh oregano

  8. 1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA

Asparagus Bow-Tie Pasta

  1. 2 cups farfalle (bow-tie pasta)

  2. 1 lb. fresh asparagus spears

  3. 1/2 cup orange pepper

  4. 1/4 cup oil-packed sun-dried tomatoes

  5. 1/2 cup chicken broth

  6. 2 oz. PHILADELPHIA Cream Cheese

  7. 1 Tbsp. fresh oregano

  8. 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend

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