INGREDIENTS: TOPPINGS: SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SPICES, GARLIC POWDER, XANTHAN GUM, PAPRIKA, ONION POWDER, PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES]), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM
NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN WATER).
CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, SOYBEAN OIL, CULTURED WHEAT STARCH, CITRIC ACID, L-CYSTEINE, SOY LECITHIN (PROCESSING AID).
For proper food safety and quality use the following instructions:
* Do not eat pizza without cooking
* Do not allow pizza to thaw before cooking
* Your oven temperature may vary so adjust cooking time and oven temperature as necessary
Preheat oven to 400°F. Remove wrapper, label and cardboard circle. Place pizza directly on center oven rack and bake for 15-18 minutes or until the cheese in the center is melted and the crust is golden. The internal temperature of this pizza needs to reach 165°F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots.
Serving Size 1/4 Pizza (147g)
Servings per container 4
Amount per serving (% Daily Value)
Calories from Fat 120
Total Fat 13g (20%)
Saturated Fat 6g (30%)
Trans Fat 0g
Cholesterol 30mg (10%)
Sodium 780mg (33%)
Total Carbohydrate 46g (15%)
Dietary Fiber 2g (8%)
Vitamin A 6%
Vitamin C 6%
CONTAINS: WHEAT, MILK, SOY