Romaine Lettuce, Red Cabbage.
Reseal for freshness. Keep refrigerated. Simple gourmet salads with Italian. Serve it on the Side: Add sliced cucumber, green onions, cherry tomatoes and croutons. Toss with a balsamic vinaigrette. Make it a Meal: Create a pesto chicken salad, add shredded chicken breast, cherry tomatoes, chopped red bell pepper and shredded parmesan cheese. Dress by mixing pesto sauce into a balsamic vinaigrette, then toss and add croutons. Pack it for Lunch: For a Mediterranean flair, toss lettuce with a vinaigrette then add marinated artichoke hearts, sliced hard boil egg, shredded parmesan cheese and cherry tomatoes.
Serving size (in container): 2.5 cups (3)