King Crab Legs

King Crab Legs Image

Full, sweet flavor, rich dense meat. Cooked and flash-frozen seaside. King crab reheats best by steaming, boiling or baking after thawing in refrigerator. Be careful not to overcook.

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  1. Nutritional Information
Serving Size: 3 oz., cooked (moist heat) Calories VAL: 82 Calories(Fat) VAL: 12 Total Fat VAL: 1.31g Saturated Fat VAL: 0.113g Trans Fat VAL: 0g Cholesterol VAL: 45mg Sodium VAL: 911mg Total Carb VAL: 1.57g Dietary Fiber VAL: 0g Sugars VAL: 0g Protein VAL: 16.45g Vitamin A VAL: 25IU Vitamin C VAL: 6.5mg Calcium VAL: 50mg Iron VAL: 0.65mg