Preheat oven to 375°F. In medium bowl, stir together crushed graham crackers, melted butter and sugar; reserve 1-1/4 cups crumb mixture. With back of large spoon, firmly press remaining crumb mixture on bottom and up side of 9- to 10-inch pie plate. Bake crust 7 minutes; cool completely on wire rack. Meanwhile, refrigerate 1 container of ice cream 15 minutes to soften. Coarsely chop 2 ounces (about 1/3 cup) chocolate.
With rubber or offset spatula, carefully spread softened ice cream evenly in bottom of pie crust. Sprinkle chopped chocolate evenly over ice cream; firmly press reserved crumb mixture over chocolate. Freeze pie 15 minutes. Meanwhile, refrigerate remaining container of ice cream 15 minutes to soften.
Remove pie from freezer. Spread softened ice cream evenly over first layer. Freeze pie at least 4 hours or until firm.
Place marshmallow creme in center of pie. Moisten spatula with hot water, and spread marshmallow creme evenly over ice cream filling to edge of pie crust, covering top of pie completely. Lightly press mini marshmallows evenly over marshmallow creme layer. Loosely cover with plastic wrap and freeze 4 hours or until firm.
To serve, preheat broiler with oven rack 4 to 5 inches from source of heat. Broil pie 20 to 30 seconds or until marshmallows are golden brown, rotating pie occasionally for even browning and watching carefully for burning. Break remaining chocolate into pieces and insert chocolate pieces into marshmallow creme around edge of pie. To serve, cut pie with a hot knife.
Approximate Nutritional Values (Per Serving):
Calories 612, Fat 28g (17g Saturated), Cholesterol 58mg, Sodium 380mg, Carbohydrates 85g, Fiber 2g, Protein 6g
Recipe categorization, including tags that indicate that a recipe is free of an allergen, are based on the product(s) indicated in the recipe’s ingredient listing. If other ingredient(s) are used, Giant Eagle cannot guarantee that the recipe categorization indicated is applicable. Actual product packaging and materials may contain additional and/or different ingredient, allergen, nutritional or proper usage information than the information displayed on our website. Always read labels, warnings and directions prior to using or consuming a product. If you have questions or require more information about an ingredient, contact the manufacturer directly. Content on this website is for general reference purposes only and is not intended to substitute for advice given by a physician, pharmacist or other licensed health care professional. The information presented on this website should not be used for self-diagnosis or for treating a health problem.