Herby Seafood Rub

Side Dish

5 min.

18 Servings

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Curious about how to season seafood? Give your fish an extra punch of flavor with this rich and herbaceous seafood rub.

Ingredients:

4 Tbsp. Morton® kosher salt
1 tsp. Giant Eagle ground black pepper
2 tsp. Giant Eagle garlic powder
1 tsp. Simply Organic® ground ginger
2 tsp. Giant Eagle paprika
½ tsp. Giant Eagle ground cayenne pepper
1 Tbsp. Market District herbs de Provence
2 tsp. Giant Eagle granulated sugar
1 Tbsp. Simply Organic fennel seeds

Directions:

Prep Time: 5 min.

Grind the fennel seeds in a small coffee grinder.

Combine everything and store in an airtight container.

Use about 1½ teaspoons per portion.

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