Classic Hershey’s® S’mores

15 min.
4 Servings
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Learn how to make s’mores like the pros with this classic marshmallow, chocolate and graham cracker Hershey’s® s'more recipe.


  • 8 Giant Eagle jumbo marshmallows
  • 2 (1.55 oz.) Hershey’s® chocolate bars
  • 8 sheets Honey-Maid® graham crackers


  Prep Time: 5 min. • Cook Time: 10 min.

Toast marshmallows over a campfire for 3-4 minutes depending on how charred and melted you like it.

Place the marshmallow on one half of a graham cracker. Place half a chocolate bar on top and then the other half of the graham cracker.

Let sit 30 seconds to let chocolate melt.

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