Kale Chips

1-2 Hours + 10 min.
4 Servings
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Learn how to make healthy chip alternatives at home with this crispy, crunchy recipe for ranch kale chips.


  • 1 bunch kale
  • 1 pkg. (1 oz.) Hidden Valley Original Ranch salad dressing mix


  Prep Time: 10 min. • Cook Time: 1-2 hours.

Preheat oven to 250°F.

Remove ribs from kale. Massage ranch seasoning into kale until it softens, and ranch mix gets absorbed.

Lay kale on a parchment-lined sheet pan bake at 250°F for 1-2 hours, turning once, until crispy.

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